Chicken And Stuffing Casserole Recipe

Chicken And Stuffing Casserole Recipe is a comforting dish made with shredded chicken, creamy sauce, and a topping of crispy stuffing it serves 6 takes about 45 minutes to prepare and bake, and is ideal for family dinners or holiday gatherings.

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🧡 Why You’ll Love This Chicken And Stuffing Casserole Recipe:

Comforting Flavors: A perfect combination of creamy chicken and crispy stuffing makes it irresistible.
Quick to Prepare: Simple ingredients and easy assembly make it a go-to recipe for busy weeknights.
Crowd-Pleaser: Ideal for family dinners, potlucks, or holiday gatherings.
Perfect for Leftovers: Tastes just as good when reheated, making it great for meal prep.

❓ What Is Chicken And Stuffing Casserole Recipe?

Chicken Noodle Casserole Recipe is a baked dish combining tender chicken, egg noodles, and a creamy sauce, topped with cheese or breadcrumbs. This classic comfort food is quick to prepare and perfect for satisfying family meals.

🍗 Ingredients:

3 cups cooked, shredded chicken
1 box (6 oz) stuffing mix
1 can (10.5 oz) cream of chicken soup
1 cup sour cream
½ cup milk
1 medium onion, chopped (optional)
2 cups chicken broth
2 tbsp butter, melted
½ tsp garlic powder
Salt and pepper to taste

🍠 Instructions:

Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
In a bowl, combine the stuffing mix with chicken broth and melted butter. Stir and set aside to allow the stuffing to absorb the liquid.
In another bowl, combine cream of chicken soup, sour cream, milk, garlic powder, salt, and pepper. Mix until smooth.
Spread the shredded chicken evenly in the prepared baking dish. Pour the creamy sauce over the chicken, spreading it evenly.
Top with the stuffing mixture, spreading it into an even layer.
Bake for 30–35 minutes, or until the top is golden brown and crispy. Let cool for 5 minutes before serving.

📍 Recipe Tips

Use Rotisserie Chicken: Save time by using store-bought rotisserie chicken for this Chicken And Stuffing Casserole Recipe.
Add Vegetables: Incorporate green beans, peas, or diced carrots for added nutrition and flavor.
Make It Lighter: Use low-fat sour cream and cream of chicken soup for a healthier version.
Avoid Soggy Stuffing: Bake uncovered to ensure the stuffing topping becomes crispy and golden.
Add Cheese: Sprinkle shredded cheddar or mozzarella cheese over the stuffing for a cheesy twist.

🥗 What To Serve With Chicken And Stuffing Casserole?

Serve Chicken And Stuffing Casserole with a side of green beans, a fresh salad, or roasted sweet potatoes these sides add freshness and balance to the creamy and savory casserole.

🎚 How To Store Leftover Chicken And Stuffing Casserole?

Refrigeration: Store leftover chicken and stuffing casserole in an airtight container in the refrigerator for up to 3 days. Cool completely before storing.
Freezing: Freeze leftover chicken and stuffing casserole in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before reheating.

🥵 How To Reheat Leftover Chicken And Stuffing Casserole?

In The Oven: Preheat the oven to 350°F (175°C) cover leftover chicken and stuffing casserole with foil and heat for up 5 minutes or until heated through.
In The Microwave: Reheat leftover chicken and stuffing casserole in a microwave-safe dish in 2-4minutes stirring between, until fully heated.

FAQs

Can I use homemade stuffing for Chicken And Stuffing Casserole?

Yes, homemade stuffing can be used in Chicken And Stuffing Casserole. Prepare your favorite stuffing recipe, ensuring it has the right moisture level to bake evenly and create a delicious topping.

Can I make Chicken And Stuffing Casserole without cream soup?

Yes, you can substitute canned cream soup with a homemade version. Combine butter, flour, chicken broth, and milk to create a creamy sauce for Chicken And Stuffing Casserole.

What type of chicken works best in Chicken And Stuffing Casserole?

Shredded rotisserie chicken, cooked chicken breasts, or thighs work best in Chicken And Stuffing Casserole. These options are tender and flavorful, making the casserole hearty and satisfying.

Can I add bacon to Chicken And Stuffing Casserole?

Yes, cooked and crumbled bacon adds a smoky, savory flavor to Chicken And Stuffing Casserole. Mix it into the chicken layer or sprinkle it over the stuffing topping.

What stuffing mix is best for Chicken And Stuffing Casserole?

Herb-seasoned stuffing mix is commonly used for Chicken And Stuffing Casserole because it adds a rich, savory flavor. However, cornbread stuffing can also be used for a sweeter, southern-style twist.

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Chicken And Stuffing Casserole Nutrition Facts

Serving Size: 1 serve

Calories: 452
Protein: 30g
Carbohydrates: 25g
Fat: 20g
Fiber: 2g
Sodium: 800mg