Gordon Ramsay Chicken Caesar Salad Recipe made of crispy romaine lettuce, juicy grilled chicken, crunchy croutons and a creamy homemade Caesar dressing. This salad serves 4 takes about 30 minutes to prepare and is perfect for a hearty meal or appetizer.
Try More Appetizers & Sides Recipes
💚 Why You’ll Love This Gordon Ramsay Chicken Caesar Salad Recipe:
- Homemade Dressing: Creamy and flavorful, it’s far better than store-bought.
- Customizable: Adjust toppings and ingredients to your taste.
- Balanced Meal: Includes protein, vegetables, and healthy fats.
- Quick and Easy: Ready in under 30 minutes.
❓ What Is Gordon Ramsay Chicken Caesar Salad Recipe?
Gordon Ramsay Chicken Caesar Salad Recipe features crisp romaine lettuce, juicy chicken, crunchy croutons, and a rich Caesar dressing. It combines fresh, simple ingredients into a classic, satisfying dish that’s perfect for any occasion.
🍗 Ingredients:
- 2 large romaine lettuce hearts, chopped
- 2 grilled chicken breasts, sliced
- 1 cup croutons
- 1/2 cup shaved Parmesan cheese
For the Dressing:
- 2 egg yolks
- 1 teaspoon Dijon mustard
- 2 garlic cloves, minced
- 2 anchovy fillets, minced
- 1 tablespoon Worcestershire sauce
- 2 tablespoons freshly squeezed lemon juice
- 1/2 cup olive oil
- 1/4 cup grated Parmesan cheese
- Salt and freshly ground black pepper, to taste
🥗 Instructions:
- Season the chicken breasts with salt, pepper, and a drizzle of olive oil.
- Grill over medium heat for 6–8 minutes per side or until fully cooked. Slice and set aside.
- In a mixing bowl, whisk egg yolks, Dijon mustard, minced garlic, and anchovies.
- Add Worcestershire sauce and lemon juice, whisking continuously.
- Slowly drizzle in olive oil while whisking to emulsify. Stir in grated Parmesan, salt, and pepper. Adjust seasoning as needed.
- In a large salad bowl, toss romaine lettuce with half of the dressing. Top with grilled chicken, croutons, and shaved Parmesan.
- Drizzle the remaining dressing over the salad or serve on the side. Serve the salad fresh and chilled for the best flavor and texture.
📍 Recipe Tips
- Fresh Ingredients: Use crisp romaine lettuce and fresh Parmesan for the best flavor.
- Homemade Croutons: Make your own croutons by toasting cubed bread with olive oil, garlic, and herbs.
- Anchovy Alternative: Substitute anchovy paste or omit anchovies for a milder dressing.
- Dressing Consistency: If the dressing is too thick, add a splash of water or lemon juice to thin it out.
- Chicken Variations: Use grilled, roasted, or even crispy chicken for different textures and flavors.
🍲 What To Serve With Chicken Caesar Salad?
Serve Chicken Caesar Salad with garlic bread, a bowl of Cheesy Chicken and Broccoli Soup or a light pasta dish for a complete meal for a refreshing twist serve it with iced tea or sparkling lemonade.
🎚 How To Store Leftover Chicken Caesar Salad?
Refrigeration: Store undressed salad and dressing separately in airtight containers in the refrigerator salad stays fresh for up to 2 days, and dressing lasts up to 5 days.
FAQs
Can I make Chicken Caesar Salad without anchovies?
Yes, you can omit anchovies from the dressing or replace them with Worcestershire sauce. The flavor will be slightly milder but still delicious.
What type of chicken is best for Chicken Caesar Salad?
Grilled chicken is ideal for Chicken Caesar Salad, but roasted, baked, or pan-seared chicken works well too. Shredded rotisserie chicken can also be used for convenience.
What type of lettuce is used in Chicken Caesar Salad?
Romaine lettuce is traditionally used in Chicken Caesar Salad for its crisp texture and ability to hold up well against the creamy dressing.
How do I keep the lettuce crisp in Chicken Caesar Salad?
Wash and dry the lettuce thoroughly before assembling the salad. Use a salad spinner to remove excess water and keep the lettuce refrigerated until ready to serve.
How do I make the dressing for Chicken Caesar Salad healthier?
Use Greek yogurt instead of mayonnaise or reduce the amount of oil in the dressing. You can also substitute low-fat Parmesan cheese to reduce the calorie content.
What is the origin of Chicken Caesar Salad?
Caesar Salad originated in Tijuana, Mexico, in the 1920s, created by chef Caesar Cardini. Chicken Caesar Salad is a variation that adds protein for a heartier meal.
More Appetizers & Sides Recipes:
Nutrition Facts
Serving Size: 1 Serving
- Calories: 426
- Protein: 32g
- Fat: 28g
- Carbohydrates: 12g
- Fiber: 4g
- Sodium: 720mg
Gordon Ramsay Chicken Caesar Salad Recipe
Description
Gordon Ramsay Chicken Caesar Salad Recipe made of crispy romaine lettuce, juicy grilled chicken, crunchy croutons and a creamy homemade Caesar dressing. This salad serves 4 takes about 30 minutes to prepare and is perfect for a hearty meal or appetizer.
Ingredients
For the Dressing:
Instructions
- Season the chicken breasts with salt, pepper, and a drizzle of olive oil.
- Grill over medium heat for 6–8 minutes per side or until fully cooked. Slice and set aside.
- In a mixing bowl, whisk egg yolks, Dijon mustard, minced garlic, and anchovies.
- Add Worcestershire sauce and lemon juice, whisking continuously.
- Slowly drizzle in olive oil while whisking to emulsify. Stir in grated Parmesan, salt, and pepper. Adjust seasoning as needed.
- In a large salad bowl, toss romaine lettuce with half of the dressing. Top with grilled chicken, croutons, and shaved Parmesan.
- Drizzle the remaining dressing over the salad or serve on the side. Serve the salad fresh and chilled for the best flavor and texture.
Notes
- Fresh Ingredients: Use crisp romaine lettuce and fresh Parmesan for the best flavor.
Homemade Croutons: Make your own croutons by toasting cubed bread with olive oil, garlic, and herbs.
Anchovy Alternative: Substitute anchovy paste or omit anchovies for a milder dressing.
Dressing Consistency: If the dressing is too thick, add a splash of water or lemon juice to thin it out.
Chicken Variations: Use grilled, roasted, or even crispy chicken for different textures and flavors.