Mexican Chicken Burrito Recipe combines flavorful grilled chicken, rice, beans, and vibrant vegetables wrapped in a soft tortilla topped with fresh salsa or guacamole this hearty meal serves 4 and takes about 30 minutes to prepare, making it perfect for any occasion.
Try More Chicken Recipes:
🧡 Why You’ll Love This Mexican Chicken Burrito Recipe:
- Customizable: Easily adapt ingredients to suit dietary needs or taste preferences.
- Nutritious: Packed with protein, fiber, and essential nutrients.
- Easy to Make: Simple, step-by-step process ideal for any cooking level.
- Versatile: Great for a quick lunch, dinner, or meal prep.
❓ What Is Mexican Chicken Burrito Recipe?
Mexican Chicken Burrito Recipe is a savory, handheld meal combining seasoned grilled chicken, rice, beans, and fresh vegetables, all wrapped in a soft tortilla. It’s a versatile and customizable dish, perfect for on-the-go meals or hearty family dinners.
🍗 Ingredients:
- 2 grilled chicken breasts, shredded
- 1 cup cooked rice (white, brown, or cilantro lime rice)
- 1 cup black beans, rinsed and drained
- 1/2 cup corn kernels
- 1/2 cup diced tomatoes
- 1/4 cup diced red onions
- 1/2 cup shredded lettuce
- 1 cup shredded cheese (cheddar or Monterey Jack)
- For the Tortilla Wraps:
- 4 large flour tortillas
- Fresh salsa
- Guacamole
- Sour cream
- Fresh cilantro
🥙 Instructions:
- Grill the chicken with seasonings like cumin, chili powder, garlic, and paprika. Once cooked, shred the chicken into bite-sized pieces.
- Warm the tortilla wraps in a skillet or microwave for a few seconds.
- Layer each tortilla with cooked rice, black beans, shredded chicken, corn, tomatoes, red onions, lettuce, and shredded cheese.
- Fold in the sides of the tortilla and roll tightly to secure the filling.
- Top the burrito with fresh salsa, guacamole, and sour cream. Sprinkle with chopped cilantro for extra flavor.
- Serve immediately, or pack for an on-the-go meal.
📍 Recipe Tips
- Flavor Boost: Add lime juice and chopped cilantro to the rice for a fresh and zesty taste.
- Make It Spicy: Add sliced jalapeños, hot sauce, or chipotle peppers for a spicy kick.
- Protein Variations: Swap chicken for steak, shrimp, tofu, or plant-based protein alternatives.
- Tortilla Tip: Use burrito-sized tortillas to easily wrap the filling without breaking.
- Meal Prep: Store ingredients separately and assemble the burrito fresh before eating for maximum flavor.
🍟 What To Serve With Mexican Chicken Burrito?
Pair the Mexican Chicken Burrito with tortilla chips and guacamole, a side of Mexican street corn, or a fresh garden salad for drinks serve with horchata, limeade or a chilled margarita for a complete and festive meal.
🎚 How To Store Leftover Mexican Chicken Burrito?
- Refrigerator: Wrap leftover mexican chicken burrito tightly in foil or plastic wrap and store it in an airtight container in the refrigerator for up to 3 days.
- Freezer: Wrap leftover mexican chicken burrito in plastic wrap and then in aluminum foil freeze for up to 3 months. Thaw in the fridge overnight before reheating.
How To Reheat Leftover Mexican Chicken Burrito?
- In The Microwave: Place leftover mexican chicken burrito on a microwave-safe plate and heat for 1–2 minutes flipping halfway until warm throughout.
- In The Oven: Preheat the oven to 350°F (175°C) wrap leftover mexican chicken burrito in foil and bake for 2-3 minutes until heated evenly.
FAQs
How do I make a Mexican Chicken Burrito healthier?
To make a healthier Mexican Chicken Burrito, use whole wheat tortillas, brown rice, or quinoa for added fiber. Opt for low-fat cheese, plain Greek yogurt instead of sour cream, and limit high-calorie toppings like guacamole and queso.
Can I use leftover chicken for my Mexican Chicken Burrito?
Yes, leftover chicken works perfectly for a Mexican Chicken Burrito. Simply shred or dice the chicken, season it with spices like cumin and chili powder, and reheat before assembling the burrito.
What type of rice is best for Mexican Chicken Burrito?
Cilantro lime rice is a classic choice for a Mexican Chicken Burrito because it adds a fresh and tangy flavor. However, white rice, brown rice, or cauliflower rice can also be used, depending on your preference.
How do I keep my Mexican Chicken Burrito from getting soggy?
To avoid a soggy Mexican Chicken Burrito, ensure the ingredients like rice and beans are drained and not overly moist. Serve immediately after assembling or wrap tightly in foil for later.
What kind of cheese is best for a Mexican Chicken Burrito?
Cheddar, Monterey Jack, or a Mexican cheese blend are excellent choices for a Mexican Chicken Burrito. These cheeses melt beautifully and add a rich flavor to the dish.
More Chicken Recipes:
Nutrition Facts
Serving Size: 1 Serving
- Calories: 432
- Protein: 35g
- Carbohydrates: 45g
- Fiber: 7g
- Sugar: 4g
- Total Fat: 12g
- Saturated Fat: 4g
- Cholesterol: 80mg
- Sodium: 650mg
Mexican Chicken Burrito
Description
Mexican Chicken Burrito Recipe combines flavorful grilled chicken, rice, beans, and vibrant vegetables wrapped in a soft tortilla topped with fresh salsa or guacamole this hearty meal serves 4 and takes about 30 minutes to prepare, making it perfect for any occasion.
Ingredients
Instructions
- Grill the chicken with seasonings like cumin, chili powder, garlic, and paprika. Once cooked, shred the chicken into bite-sized pieces.
- Warm the tortilla wraps in a skillet or microwave for a few seconds.
- Layer each tortilla with cooked rice, black beans, shredded chicken, corn, tomatoes, red onions, lettuce, and shredded cheese.
- Fold in the sides of the tortilla and roll tightly to secure the filling.
- Top the burrito with fresh salsa, guacamole, and sour cream. Sprinkle with chopped cilantro for extra flavor.
- Serve immediately, or pack for an on-the-go meal.
Notes
- Flavor Boost: Add lime juice and chopped cilantro to the rice for a fresh and zesty taste.
Make It Spicy: Add sliced jalapeños, hot sauce, or chipotle peppers for a spicy kick.
Protein Variations: Swap chicken for steak, shrimp, tofu, or plant-based protein alternatives.
Tortilla Tip: Use burrito-sized tortillas to easily wrap the filling without breaking.
Meal Prep: Store ingredients separately and assemble the burrito fresh before eating for maximum flavor.